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Food & Drink

If You Grill It, They Will Come

Hungry Wacoans and Baylor students continue to build Jake Patterson’s Yaki dreams. Teriyaki as it is known today first originated during the 1700s in Japan, and refers to food that is grilled or broiled in a glaze traditionally composed of soy sauce, rice wine, and sugar. It wasn’t until 1976, however, that the first dedicated teriyaki restaurant in the United States opened — Toshi’s Teriyaki in Seattle, Washington. And now, there’s a growing Yaki empire in Waco.

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